fifth annualHarvest Safety Week was held onAug. 21-25 Watch the Videos here
Safety as a Workplace Value Outlining the basic elements of strong workplace safety (3:48)
Evolution of Workplace Safety in Grain Handling Exploring how attitudes toward safety have changed and gives examples of progress in workplace procedures (5:07)
Harvest Hazards Providing an overview of the top hazards at harvest and delivers more key messages on how to keep up safety principles (5:41)
Hazard Identification Methods Dawn Moninger, Director of Environmental, Safety and Health, J.D. Heiskell & Co., discusses ways to quickly and correctly identify hazards (24:45)
